Chinese Food of Yore

The title of this post refers to the Americanized Chinese food that was commonplace in the U.S. during the mid to late 20th century. It remains so in some regions; but not mine or in most of the major coastal metropolitan areas. I still recall the first time I had it, at a restaurant calledContinue reading “Chinese Food of Yore”

Hitting the Road for the Big Five Oh (part three)

The next morning, we headed north into the Midwest to visit our friends in Bloomington, Indiana, where my wife attended Indiana University. A few of her closest friends from those days went to work for the school after graduating and never left Bloomington.  The route from Evansville to Bloomington took us right past Washington, Indiana,Continue reading “Hitting the Road for the Big Five Oh (part three)”

Hitting the Road for the Big Five Oh (part two)

I was beyond eager to start trying out some of the Nashville restaurants I had been reading about and drooling over from the photos on the roadfood site for the previous decade-and-a-half. We only had one full day and two significant meals scheduled before heading north, so I had to narrow down our options andContinue reading “Hitting the Road for the Big Five Oh (part two)”

Hitting the Road for the Big Five Oh (part one)

All hell broke loose in Philadelphia during late September of 2015. That’s when Pope Francis visited town. To say his arrival upended the normal routine of those of us who worked in Center City – Philly’s downtown area – would be an understatement. Driving into town wasn’t an option and public transit would be overflowing.Continue reading “Hitting the Road for the Big Five Oh (part one)”

Old School Burgers: Willow Grove, PA

Yesterday I wrote about a place called The Hot Dog Stand that has better burgers than hot dogs. Today I am posting on Old School Burgers, which has better cheesesteaks than burgers. Actually, their full name is Old School Burgers, Dogs & Shakes, but that’s a bit much to put in a title and I’m notContinue reading “Old School Burgers: Willow Grove, PA”

Texas: 2016 (Conclusion)

We were stuffed and ready to walk off a few calories with some Texas-style sightseeing following our early-day stops at Stiles Switch BBQ and Nau’s Enfield Drug. If you’ve read my previous trip reports, you know that my wife and I seek out state capitol buildings while traveling. As Austin is the capital of Texas,Continue reading “Texas: 2016 (Conclusion)”

Texas: 2016

Whether from actual experience or drooling over online photos, the area surrounding Austin, Texas, known as Hill Country, has a special place in the heart of many of us roadfooders. It’s a hub of Texas’ most celebrated old-school barbecue joints, while Austin itself is home to some of the state’s best smoked meat houses amongContinue reading “Texas: 2016”

Last Minute Audible Scores Big

I had big plans for lunch today. My friend Andy and I were meeting at a suburban Chinese restaurant with a menu that looks like it’s out of the 1970s. They even have foil-wrapped chicken, which is a favorite of mine and extremely difficult to find in this region. I had worked out our entireContinue reading “Last Minute Audible Scores Big”

My Great-Grandmother’s Fried Lox Recipe

Calling this dish “fried lox” may conjure up visions of smoked salmon slices going into a deep-fryer. But I doubt my great-grandmother ever saw one of those. These lox get pan-fried in butter; a lot of butter. Actually, I wouldn’t be surprised if she used schmaltz. I’m not prepared to get quite that authentic. AndContinue reading “My Great-Grandmother’s Fried Lox Recipe”