Why Not?: The Duck Cheesesteak

In a few of my earlier posts, I mentioned grabbing something to eat while on the way to visit my father. I drive a little less than an hour to see him each week, and while I don’t always mix a meal into the outing, it’s become fairly common. I need to eat a coupleContinue reading “Why Not?: The Duck Cheesesteak”

Returning to a Northeast Philly Standout

No other eatery that I’ve written about has left me with more conflicted feelings than Cafe Carmela of Northeast Philadelphia. It’s not a stretch to call it one of my favorite restaurants in the area in an overall sense. In addition to the food being at a higher level than you’ll find at most placesContinue reading “Returning to a Northeast Philly Standout”

Lunch at a Neighborhood Pizzeria in Northeast Philly

I mentioned at the end of my last post that if all goes according to plan, I’d be writing about one of my favorite Philadelphia pizzerias in this one. While that plan didn’t fall through for any reason, I made a late decision to instead try a place I had never been to and thatContinue reading “Lunch at a Neighborhood Pizzeria in Northeast Philly”

Jollibee: Filipino Fast Food Sensation Comes to Philly

I somehow missed the local media and online buzz when Jollibee opened its first Philadelphia outlet. Fortunately for me, my friend Paul didn’t and texted photos of his food to me as he was making his way through much of their menu. One item in particular, which I’ll address below, stuck out and was theContinue reading “Jollibee: Filipino Fast Food Sensation Comes to Philly”

Top 10 Cheesesteaks in the Philly Region

I considered four factors when determining which of the many cheesesteaks I’ve eaten belong on this list: In general, I prefer a cheesesteak in which the meat, cheese, and roll are all proportionate to each other over steaks with massive amounts of meat, cheese, or both. But there are exceptions to that rule, as you’reContinue reading “Top 10 Cheesesteaks in the Philly Region”

Something Old – Something New

I mentioned in my last post that I had a big week of cheesesteak-eating ahead of me. It got underway Tuesday, when my friend Robert joined me for a pair. I’ll be accompanied by another friend Friday as well. The plan is to split steaks from two different shops both days. That would enable meContinue reading “Something Old – Something New”