Visiting the Birthplace of the Stromboli

While strombolis have developed more of a national profile in recent years, the baked pizza pockets that are somewhat similar to the more well-known calzones originated in the Philadelphia region. It was in 1950 that Nazzereno Romano, who opened his Essington, PA, pizzeria six years prior, created the delicacy that has grown in popularity toContinue reading “Visiting the Birthplace of the Stromboli”

Finally Getting My Santucci’s Pizza Fix

On more than one occasion, when discussing sauce-on-top – or upside-down – pizza, I’ve mentioned a Philly-area chain of pizzerias called Santucci’s. While it’s taken much longer than it should have, I’m finally getting around to devoting an entire post to them.  It’s actually incorrect to refer to them as a single chain. There areContinue reading “Finally Getting My Santucci’s Pizza Fix”

Silvio’s Strombolis and the Price of Procrastination

When I last wrote about Silvio’s Deli, which sits in the charming little town of Hatboro, PA, I closed by saying I would return there soon for one of their cheesesteak strombolis and that I’d let you know about it when that happens. After passing on it in favor of sandwiches the last couple timesContinue reading “Silvio’s Strombolis and the Price of Procrastination”