Anyone who has had a top-notch crab cake in Maryland knows that they are a world apart from what is served under that label in other parts of the country. I’ve only had a few over the years, but they made a significant impression on me. Most of the establishments that serve the best crabContinue reading “Driving South on I-95 for Crab Cakes”
Author Archives: BZ Maestro
Top 20 Cheesesteaks in the Philly Region
This list is the culmination of over two years of eating at least one cheesesteak just about every week. While it wouldn’t have been possible for me to make a serious attempt at trying every steak in the Philly region, I did my best to get to all of the places that are known toContinue reading “Top 20 Cheesesteaks in the Philly Region”
A Tie-Breaking Steak at an Old Favorite
For my final cheesesteak before posting the long promised top 20 list, I revisited Steve’s Prince of Steaks in Northeast Philadelphia. They served my favorite steaks years before this blog was even a twinkle in my eye. When I went back there for the first time in ages last year, it was every bit asContinue reading “A Tie-Breaking Steak at an Old Favorite”
Getting Close to My Cheesesteak Finish-Line
Having to decide the final couple cheesesteaks to post about before putting out my top 20 list next week hasn’t been easy. I’ve got a list of places to try that I regularly add to. Yet none of the ones left on it stand out from the pack in terms of reputation. To the bestContinue reading “Getting Close to My Cheesesteak Finish-Line”
Trying One of Philly’s Top New Pizzerias
Marc Vetri has been widely recognized as one of Philadelphia’s greatest chefs for a quarter-century. His self-named Vetri Cucina has arguably been the city’s best restaurant for nearly as long. He also opened a couple pizzerias, among other things, at one point but sold those off a few years back. Thankfully, he is back withContinue reading “Trying One of Philly’s Top New Pizzerias”
Trying a Different Cheese Does the Trick
There is likely no other cheesesteak that I’ve written about more often than the one at Cafe Carmela in Northeast Philadelphia. It’s one of the most highly regarded steaks in the area based on what I regularly read on social media. Yet I have consistently thought that their flavor is slanted too heavily toward theContinue reading “Trying a Different Cheese Does the Trick”
Unexpectedly Fitting In Another Great Steak
My Thursday lunch outing was supposed to be with a couple former colleagues at the new pizzeria from one of Philly’s most renowned chefs. That plan had to be postponed at the last minute, leaving me in need of a Plan B. As it’s getting close to my self-imposed cut-off date for trying any additionalContinue reading “Unexpectedly Fitting In Another Great Steak”
Back to Northeast Philly for Another Steak and Pie
Joseph’s Pizza Parlor in the Fox Chase section of Northeast Philadelphia goes back to the late 19th century. I first ate there during the 1980s and posted about them last year after they were sold to new owners who made changes to the menu and food. While I wouldn’t hesitate to call the cheesesteak andContinue reading “Back to Northeast Philly for Another Steak and Pie”
A Late Addition to My Top Tier
In less than a month I’ll be putting out my revised list of the best cheesesteaks in the Philly region. With so little time to squeeze in a few final steaks and no apparent new heavy hitters on the horizon, it appeared that my lineup was set and it was just a matter of placingContinue reading “A Late Addition to My Top Tier”
Trying the new Steak at a Favorite Burger Joint
I’ve already raved about Relish of Milmont Park, PA, in several earlier posts. They are the sort of old-school hot dog and hamburger joint that I’ve always idealized and sought out while traveling, but never expected to have within 15 minutes of where I live. While I may have mentioned in one of those earlierContinue reading “Trying the new Steak at a Favorite Burger Joint”
BZ Maestro Eats 